Some wild plants known to be efficacious for treating gout, among others Sambiloto, sidaguri, Salam, cat whiskers, Meniran, and earrings. General pharmacological properties of this plant is a diuretic (laxative urine) and anti-inflammatory, as in any modern medicine, the properties of the synthetic drug used to treat gout is the anti-inflammatory (to reduce swelling caused by the buildup of uric acid crystals) and diuretics (to help the disposal of excess uric acid in the blood so as not to continue to accumulate in the body). But what you must remember, if you are undergoing modern medicine, you are advised not to use traditional medicine at the same time, because it could be more than doubled the dose so that it actually be dangerous. Consult your doctor if you want to use traditional medicine.
Bitter (Adrographis panniculata)
Originally a plant of India. In some areas, also known as bitter papaitan, ki peurat, lote, wooden mas, lang, ki pait, sampiroto, or ki oray. Bitter compounds contain several flavonoids, alkane, ketones, aldehydes, and also some minerals such as calcium, potassium and sodium. It was bitter, but the plant is known as anti-inflammatories, pain relievers or analgesics, as well as detoxification. Plant part used is the whole plant.
Sidaguri (Sida rhombifolia)
Known as the guri, Siliguri, kahindu, sadagori, Otok-Otok or bitumu. The known chemical constituents are alkaloids, calcium oxalate, tannins, saponins, phenols, amino acids, essential oils, substances Phlegmatic for expectorant, and lubricants. Its roots contain alkaloids, steroids and aphredine. Sidaguri has a sweet taste, heat and cool slightly. In medicine, sidaguri used as anti-inflammatory, laxative urine and pain relievers. Plant part used is root.
Bay leaf (Eugenia polyanta)
known to the people of Indonesia as seasoning because it has a distinctive fragrance that can be added delights of the archipelago. Brown and bay leaves are astringent taste. Compounds such as essential oils, tannins and flavonoids found in many leaves. For it leaves the treatment is the most widely used, but the roots, bark and fruit were efficacious as a medicine.
Cat's whiskers (Orthosiphon aristatus)
Also has long been recognized as a potent diuretic as urinary tract stone crusher. It was a little bitter sweet, once widely grown in ditches and creeks, but now not a few people who likes to garden planted in the house. Potassium salt is efficacious in these plants dissolve kidney stones, so much used as a medicine stone crusher. Sinsetin its content is as antibacterials, and they also contain compounds orthosiphonin glycosides. Plants diuretic properties are useful to help the body get rid of excess uric acid through urine.
Meniran (Phyllanthus niruri)
Currently known as a medicinal plant that can increase endurance. Meniran also known to cleanse the liver, as anti-inflammatory, fever reliever, laxative urine, sputum laxative, laxative menstruation, clear vision, as well as increase appetite. Like the cat's whiskers, diuretiknya properties was used to treat gout.
Due to its roots - for some reason - loved cat, then plant earrings (Acalypha indica) sometimes called the root of cat and mouse or a cat. Sundanese people know him as kokosan grass. Taste bitter, astringent and is cool. This herb is efficacious as an anti-inflammatory, antibiotic, laxative urine, laxatives and stop bleeding. Most people use the roots to deal with gout.
Some herbs that can be used to help overcome the interference of uric acid are:
Wash and boil dried bitter 10 grams, 10 grams of dried ginger rhizome, komfrey 5-10 grams and 1 gram of pepper fruit with 5 cups water to the remaining 3 cups, drink one cup three times per day, 1 hour before meals or 2 hours after eating.
Rinse 10 grams of dried leaves cat whiskers wet or 20 grams, 10 grams or 20 grams of dried meniran wet, dry ground mustard 10 grams or 20 grams of wet, dry red ginger 15 grams or 30 grams of wet, and 10 grams of dried cardamom. Crushed red ginger and join with the other ingredients, boiled in one liter of water to the remaining half. Drinking in the morning, afternoon and evening, each ¾ cup (150 ml) or drink two times a day each 200 ml.
Boil 15-30 grams of dried herbs or 30-60 grams of wet herbaceous sidaguri with 3 cups water to the remaining half, drink 3 times a day each ½ cup. If using the root, the dose is 10-15 grams.
Boil 10-15 leaves fresh or dried with 3 water glass until remaining 1 cup, and drink 2 times a day each ½ cup.
Take 5 -7 piece earrings roots (fresh or dried), boiled with 2 cups of water to the remaining one cup, after a cold drink as well. Do it 2 -3 times a day.
For borehan, use 40 grams of fresh willow leaves, fresh basil leaves 30 grams, 30 grams of fresh kencur, fresh red ginger 30 grams, 30 grams of fresh leaves of gout, and rice 40 grams. Soak rice for 3-4 hours. Wash all the ingredients, mash / mash, then mix with rice that has been crushed. After the mixed ingredients and gently place it in a container and boreh herbs on the sick taste. Apply treatment twice a day, morning and afternoon.
Article by tanpapena.blogspot.com/2009/09/mengatasi-asam-urat-dengan-resep-herbal.html
